Pol Roger - Brut

92 points - The Wine Advocate

Pol Roger - Brut

92 points - The Wine Advocate
Vintage
Size
Regular price €52.80
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Wet stones on the nose with some exciting tension and then a lemon mousse flavour. Very fine bead. Nicely knit together but still with definite potential for further development. A please-all champagne. Elegant and refined, the Brut Réserve cuvée is the champagne for all occasions. The Brut Réserve is made from a blend of equal parts of the three Champagne grape varieties: pinot noir, pinot meunier and chardonnay from 30 different vintages. On the palate, there are flavors of cooked fruit (quince jelly, apricot jam) happily side by side with fragrances of acacia honey.
The current release of Pol Roger's NV Brut Réserve is quite dramatic, bursting with aromas of mandarin oil, honeycomb, elderflower, fresh bread and musky peach. Medium to full-bodied, fleshy and enveloping, it's generous and textural, with a rich core of fruit, lively acids and a pillowy mousse.
Type:
Sparkling
Country:
France
Region:
Champagne
Appellation:
Champagne
Producer:
Pol Roger
Grapes/Blend:
Chardonnay
Serving temp:
8° - 10° C
ABV:
12.5%
Pairing Sugesstions:
Shellfish, Crab, Lobster, Chicken, Turkey, Charcuterie and Cured Meats

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Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

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