Joan d'Anguera is a family-owned winery located in the Montsant region of Catalonia, Spain. Founded in the late 18th century, the winery has been producing high-quality wines for generations, staying true to their traditional winemaking techniques while also incorporating modern innovations.
The Montsant region is nestled in the foothills of the Serra de Montsant mountain range, surrounded by the famous Priorat region. The unique terroir of the region, with its diverse soils and microclimates, allows for the cultivation of a wide variety of grape varietals. This, combined with the skilled winemaking of the Joan d'Anguera family, results in exceptional wines that truly reflect the character of the land.
The winery is best known for its production of red wines, with a particular focus on the Garnacha and Carignan grape varietals. These grapes are grown on old vines, some over 100 years old, which contribute to the depth and complexity of the wines. The family also produces a small amount of white wine, made from the local Macabeo and Garnacha Blanca grapes.
One of the most unique aspects of Joan d'Anguera's winemaking is their use of biodynamic farming methods. This holistic approach to agriculture involves working with the natural rhythms of the earth to produce grapes that are full of flavor and character. The winery also uses minimal intervention in the winemaking process, allowing the grapes to speak for themselves and truly express their terroir.
The wines of Joan d'Anguera have received numerous accolades and high ratings from top wine critics, solidifying their reputation as one of the premier wineries in the Montsant region. Their commitment to quality and sustainability has earned them a loyal following of wine enthusiasts from around the world.
At Onshore Cellars, we are proud to offer a selection of Joan d'Anguera wines to our
