So Jennie Paris - Jennie Kergoat-Ruelland

So Jennie Paris is a family-owned wine producer located in the heart of the prestigious Champagne region in France. The company was founded by Jennie Kergoat-Ruelland, a fifth-generation winemaker, who inherited her passion and expertise for winemaking from her ancestors.

The Champagne region is known for its unique terroir and ideal climate for producing high-quality sparkling wines. With its chalky soil, cool climate, and gentle hillsides, the region provides the perfect conditions for growing the three main grape varieties used in Champagne production: Chardonnay, Pinot Noir, and Pinot Meunier.

So Jennie Paris specializes in producing small-batch, artisanal Champagnes that showcase the true essence of the region. The company follows traditional winemaking methods and uses only the finest grapes from their own vineyards, which are carefully hand-harvested. This attention to detail and commitment to quality is reflected in every bottle of So Jennie Paris Champagne.

One of the most distinctive features of So Jennie Paris Champagnes is the use of a unique blend of grapes from different vintages, known as "multi-vintage" or "assemblage" in French. This technique allows the winemakers to create a consistent flavor profile year after year, while also adding complexity and depth to the wines.

The Champagnes produced by So Jennie Paris are classified as AOC (Appellation d'Origine Contrôlée) Champagne, which signifies that they meet the strict regulations and standards set by the region. This designation is a testament to the exceptional quality of the wines produced by the company.

So Jennie Paris also offers a range of Rosé Champagnes, made with a blend of Chardonnay and Pinot Noir grapes. These elegant and refreshing Champagnes are perfect for special occasions or as an aperitif.