Jean-Francois Quenard

Jean-Francois Quenard is a renowned wine producer from the Savoie region of France. This family-owned winery has been producing exceptional wines for over five generations, and their dedication to quality and tradition is evident in every bottle.

Located in the heart of the French Alps, the Savoie region is known for its stunning landscapes and rich history. It is also home to some of the most unique and delicious wines in the world. Jean-Francois Quenard takes full advantage of the region's terroir and climate to produce wines that are a true reflection of their origin.

The winery is situated in the Apremont appellation, which is known for its limestone-rich soils and favorable microclimate for growing grapes. This terroir, combined with the cool alpine climate, results in wines with vibrant acidity, minerality, and complexity. The winery also has vineyards in other appellations such as Abymes, Chignin, and Chignin-Bergeron, allowing them to showcase the diversity of the region's terroir.

Jean-Francois Quenard is dedicated to sustainable viticulture, and their vineyards are certified organic. They use traditional and natural methods, such as hand-harvesting and minimal intervention in the winemaking process, to produce wines that are a true expression of their terroir. This commitment to sustainability and quality has earned them numerous accolades and awards over the years.

The winery produces a range of white, red, and rosé wines, with their signature grape being the Jacquère variety. This indigenous grape is perfectly suited to the alpine climate and produces wines with bright acidity, citrus and floral notes, and a mineral finish. Their Chignin-Bergeron, made from the Roussanne grape, is also highly acclaimed and considered one of the best in the region.

In addition to their still wines, Jean-Francois Quen