Located in the heart of Tuscany, Italy, Benanti is a renowned wine producer that has been crafting exceptional wines since 1988. The winery is situated on the slopes of Mount Etna, an active volcano that provides a unique terroir for growing grapes. The combination of volcanic soil, high altitude, and cool climate creates the perfect conditions for producing complex and elegant wines.
The Benanti family has been in the wine business for over a century, and their passion and expertise are evident in every bottle they produce. The winery is now run by Giuseppe Benanti, the third generation of the family, who continues to uphold the traditions and values passed down to him. Under his leadership, Benanti has become one of the most respected and sought-after wine producers in Italy.
The winery's philosophy is centered around quality over quantity. They firmly believe in using only the best grapes from their own vineyards, which are carefully tended to by hand. The grapes are handpicked and sorted to ensure that only the finest ones are used in the winemaking process. This attention to detail and commitment to excellence is what sets Benanti apart from other wineries in the region.
Benanti produces a range of wines, each with its own unique character and personality. Their flagship wine, the "Etna Rosso," is a blend of Nerello Mascalese and Nerello Cappuccio grapes, which are grown on the slopes of Mount Etna. This wine is a perfect reflection of the volcanic terroir, with a distinct minerality and complexity. The "Pietramarina" is another standout wine, made from 100% Carricante grapes, which are aged in oak barrels for 12 months. This wine is a true expression of the volcanic soil, with a crisp acidity and notes of citrus and tropical fruits.
In addition to their exceptional wines, Benanti also produces a range of spirits, including grappa and lim
